FOODBIZZ SUPPORT SERVICES
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A 2-Day Intensive Training for Food Business Owners Who Are Ready to Think Like a CEO
Running a food business is more than great food and good service. Behind every profitable, well-run food business is an owner who understands the business side — the numbers, the systems, the strategy, and the structure. If that side of things feels overwhelming or unclear, this training is for you.
The Business of Food Business is a focused, hands-on 2-day training program designed to give food business owners a solid understanding of what it truly takes to run a profitable, structured, and sustainable food enterprise.
What's CoveredOver two intensive days, you will work through the core pillars of running a food business like a business — not just a passion project. Topics include:
• How a food business actually makes (and loses) money
• Understanding your full cost structure — food costs, non-food costs, and hidden expenses
• Pricing for profit, not just for sales
• Building basic systems and structure into your operations
• Staff management fundamentals — roles, expectations, and accountability
• How to read your business numbers and make smart decisions
• What a profitable food business actually looks like — and how to build one
Program DetailsDuration
2 Days
Sessions
2 Contact Sessions
Hours per Session
3 Hours
Total Hours
6 Hours
Delivery
Zoom Virtual. Physical session available upon request
Investment
Who This Is For
• Food business owners who feel like they are working hard but not getting ahead
• Owners who understand food but want to get a stronger grip on the business side
• Entrepreneurs who want to stop guessing and start making decisions based on knowledge and data
• Anyone ready to transition from running a kitchen to running a business
What You Will Walk Away With✓ A clear understanding of how your food business makes and loses money
✓ Practical knowledge you can apply to your business immediately
✓ The mindset shift from food lover to food business owner
✓ Confidence to make pricing, staffing, and operational decisions with clarity
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